HOT FUDGE PUDDING CAKE (Low-fat)
1 ¼ c. sugar, divided
1 c. flour
7 T. cocoa, divided
2 t. baking powder
¼ t. salt
½ c. skim milk
1/3 c. margarine, melted
1½ t. vanilla
½ c. packed light brown sugar
1¼ c. hot water
1¼ c. hot water
Preheat oven to 350º. Stir together 3/4 cup granulated sugar, flour, 3 tablespoons cocoa, baking powder and salt. Stir in milk, margarine and vanilla; beat until smooth. Spread batter into ungreased 8- or 9-inch square baking pan. Stir together remaining 1/2 cup granulated sugar, brown sugar, and remaining 4 tablespoons cocoa; sprinkle evenly over batter. Pour water over top. DO NOT STIR. Bake for 35 to 40 minutes or until center is almost set. Let stand 15 minutes, spoon into dessert dishes, spooning sauce from bottom of pan over top.
Thanks for sharing this recipe!! We just had lava cake at Chili's and the girls were asking if we could learn how to make it. I know what we will be having for dessert next Sunday!!
ReplyDeleteI love that recipe!
ReplyDeleteOh, my gosh, that looks good!!
ReplyDeleteI am definitely going to try this.
ReplyDelete